Cast iron frying pans
Cast iron frying pans
- 3 pans
A cast iron frying pan is good to use for potatoes, because they'll cook evenly. Cast iron conducts the heat well, so everything in your frying pan will be ready at the same time. Thanks to the thick bottom, the pan is resistant to very high temperatures, which means your dishes won't burn quickly. The material is durable, so you can prepare the tastiest baked potatoes in the years to come.
23 cm
|
Oven-safe
|
Tradition
28 cm
|
Not oven-safe
|
Color red
23 cm
|
Oven-safe
|
Tradition
