Vegetable knives
Vegetable knives
- 3 kitchen knives
Vegetables are available in different types and sizes. This also applies to vegetable knives. Use a small vegetable knife with a strong blade for fine cutting garlic or a relatively large knife, for example, to cut aubergines into slices. And those two pieces of fruit that you eat every day? You can of course also cut and peel with a vegetable knife.
Our choice for a complete knife set
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5-piece
parts in knife set
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56 HRC
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Japanese knife
6-part
parts in knife set
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55 HRC
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Japanese knife
6-part
parts in knife set
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Plastic
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Steel