What's an airfryer?

An airfryer heats up the air up to a temperature of about 200°C. The hot air circulates in the pan constantly. Fries will get cooked and have a crispy crust on all sides. You can set the temperature and cooking time via the control panel. With some airfryers, you can choose a specific program. These options differ per brand and airfryer type. Do you want ease of use? Go for an airfryer with cooking aid. That way, you can easily control the airfryer remotely.

The most important advantage is that you don't need oil to prepare your snacks. This makes the fries and snacks from an airfryer less greasy and healthier. In addition to frying snacks, you can also grill drumsticks or vegetables, and you can even bake muffins. You can cook fast with hot air, and while it's busy, you won't have issues with frying fumes. An airfyer is also safe to use, because there isn't any oil that can splash from the fryer. Without caked-on frying oil, the removable inner pan is easy to clean.

Are you looking for a new fryer, but can't you choose between an airfryer or deep fryer? In addition to fryer with hot air in an airfryer and with oil in a deep fryer, there are more differences. Read this article to know what all differences are exactly.